Spate Irrigation Network

Sheeb, Eritrea

Filming Sorghum

Why sorghum?  K. has a large interest in documenting local topics. At this own initative he has produced documentaries on vegetable production and on community paravets in Sheeb. There is an energetic artistic streak in Mr. K. – he also works as a cartoonist for a local daily newspaper and has contributed to a television programme titled “Eye of the Camera”. This programme discusses good governance and environment and current local affairs. Footage is sent in on critical issues by free lance producers. It is aired on television and followed by a panel discussion. For example roadside trees are shown that are so close to electric poles and wires, that the power goes off continuously.

It all started, when K. attended a five days training course on video production in the Gash Barka region organized by Ministry of Agriculture in 2002 and supported by a Norwegian NGO, NPAID. At that time K. was working as a Forestry and Wildlife specialist in this western part of the country. There were six participants in the training, but of these he was the only one who decided to pursue work in this new field. The trainers were staff from the Ministry of Information in Asmara. Before the training K. had been a keen photopgrapher, but videography was new to him. To get further in this field he collected information from the website of the Visual Anthropology Society of  the USA, which helped him in many ways in the work he was doing at that time.

He took extensive footage of Eritrean wildlife and vegetation during his posting in Gash Barka in Western Eritrea. With staff from the Ministry of Agriculture and students from the University of Asmara, he travelled for twenty days in very remote areas. The main objective was to document the status of the Eritrea elephant, of which very little was known. For this documentary K. used the equipment of Ministry of Agriculture. The shooting of Eritrea elephant resulted in a final production of 35 minutes.

The sorghum documentary was made during his new posting as Extension Officer in Sheeb in the Eastern Lowlands. K. collected shots throughout the different stages of the cropping season, which lasts from July to February. To take the shots was challenging. Spate irrigation is best described as macro-scale water harvesting. Short peaked floods from ephemeral rivers are diverted to land for crop production, for filling drinking water ponds and to regenerate range land regeneration. These lfe-giving floods come suddenly, but being on the spot K. was able to capture them.

Initially K. used the equipment of the sub-district Agricultural Office in Mensheeb, that amongst others owns a handheld video camera. By asking ‘nice’, K. was usually able to borrow it, yet he could never be hundred percent sure. Later on he was helped by relatives in Italy, who provided him with a DVD camcorder.

He says that a camera only does not do. One also need to have the ideas, vision, knowledge and expertise.  On practical terms one needs finance too. The final production of the video took took much time and dedication. Through the Spate Irrigation Network K. received some modest support to complete the video documentary – preparing the script and text, loading all footage on computer and cutting and pasting the images and recording the narration.

According to K. technical aspects like the angle of shot, the movement of camera, the time of recording, the darkness and radiance are very important.  But in filming local topics one needs to capture reality, when it occurs. This sometimes means compromises on quality because catching the right moment is the main thing. The way farmers plough cannot be directed. One takes the footage, when it occurs and there is no studio or stage set. The light may be nicer and softer early in the morning or late in the afternoon but in the Sheeb documentary the farmer ploughs at midday and this is when the filming has to be done. In making the documentary K. was mentored by a professor at the University of Asmara who has a large private collection of  videos on visial anthropology at this subject – all private collection. Mr. K. then selects and discusses with him about specific topics and it will help in the final production of this documentary. He did not have training in visual anthropology but have read the material on this topic and is still learning.

One dream of K. is to raise so much money with the video projects, that it would allow him to pay for a one-year course in visual anthropology abroad. Over the years he already put a lot of effort in the videos  – buying tapes and working late hours in the studio of a friend, who he also pays for services, use of  equipment and studio time. K. therefore insists on being acknowledged as the sole copyrights owner of the documentaries and on retaining the right to decide on permission to copy the video  with collaborators. Copies of the documentary cannot be made without his permission.

The video in many respects is unique. Sorghum is an important crop in Eritrea. It is the main staple food, but it is multipurpose too. Sorghum has many uses, i.e. food, fiber, fodder and even shelter and construction material in rural areas. The most common use is in local bread. People use sorghum, millet and wheat for the sour pancake l‘injera”, but bread is only made from sorghum. It is preferred above other crops  as it more easily digestible than other staple foods. In eating there is no preference of red or white sorghum varieties. Red varieties (such as hijri) are old and their production is less and white varieties are improved and high production. Red is not resistant to pest attack while white varieties are pest resistant, heavy in weight and it has more sugar contents and thus stalks are also liked by animals. The high percentage sugar stalks are sold in the local market as sometimes people chew the stalk as they do sugar cane stalk. 

The documentary shows all the steps in the cultivation of spate-irrigated sorghum: the preparation of land and field bunds; the spectacular irrigation with flood water; the elaborate ploughing and mulching afterwards to conserve soil moisture; seed sowing and weed control and the harvesting. The special feature of Sheeb’s sorghum cuitivation is that yields are exceptionally high. Without the ratoon crop they maybe as much as 4000 kg per hectare. This is much higher than sorghum yields elsewhere in spate irrigated areas. Spate irrigation systems are a major source of livelihood in large parts of Yemen, Pakistan and increasingly in the lowlands of the Horn of Africa, covering a combined area of 1.5 to 2.0 million hectare globally. In many semi-arid areas they are the most important form of water harvesting. Elsewhere sorghum yield in spate areas seldom exceed 2000 kg per hectare. The key to high yields in Sheeb is the extensive moisture conservation after the floods through ploughing and mulching – making sure  evaporation from soil pories is minimized by planking or in some cases even sand mulching. Another feature of the farming system in Sheeb is that the cultivated area is kept relatively compact, As a result a field may get two or three spate irrigation turns. With careful moisture conservation after every turn this ensure that the crop once grown is not stressed. This may be compared with other spate irrigated areas – where the floods are spread over a far larger area. This makes the system much more precarious, as it is unsure whether a field will be served or not, which discourages a farmer to invest in land preparation prior to the floods. Also fields receive one flood at the most and the resultant soil moisture still keeps the crop in the stress zone. 

K. also organized a back to village workshop on his documentary – by inviting key informants and active farmers. All in all sixty-five farmers attended this meeting and they had a chance to see, discuss and give feedback.  All the footage had been made with the help of key farmers and this session was for verification, authentication and feedback.  The video material  was very much liked by farmers. Farmers of Sheeb saw it as an opportunity of sharing experience. In K.'s words: “Through this method everybody comes to a common definition of the various agronomic practices”.  This was also K.’s experience throughout: “In fact every time I went for video recording I learnt new things omn sorghum. Farmers experience of spate irrigation is lifetime.”

What K. hopes is that this type of documentary is useful for people having book knowledge but lacking visual knowledge. The documentary helps to understand how sorghum is cultivated under spate irrigation systems. It is helpful in awareness raising among farmers in other parts of Eritrea, that have less experience, land also for policy makers and for donors.  He hopes the documentaty reflects the Sheeb farmers point of view and not that of an outsider and producer.

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